About

Early Beginnings

I am an at home baker who has been in the industry since 2015. I have always had a desire for the kitchen but it wasn’t until I attended college and had my first day in the bake shop at Arizona Culinary Institute when I realized I wanted to bake for the rest of my life. Since then, I have worked at 2 high end restaurants and have enhanced my skills greatly. Contact me for your next event !